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Yayla Strained Yogurt 10% – 1 kg

Yayla - Yogurt (10% Suzme) Five thousand years ago, nature gathered all beneficial nutrients and give as a gift to mankind. In next centuries, the Turks who lived in Central Asia, created milk and yoghurt with their own hands. Famous Scythian Odyssey named as Kutadgu Bilik told the secret of yoghurt. The Ottoman Empire, created a unique flavour with the ancesteral heritage. Yoghurt became an indispensable part of the famous Ottoman Kitchen, and introduced with the Western World in the beginning of 20th century by The Ottoman Empire. For this reason, yoghurt named as "yoghurt" in all around the world as a Turkish word.

Yayla Strained Yogurt 10% – 1 kg

Marca: Yayla

Tipo: Yoghurt & Ayran

Origine: Türkiye

Fornitore: El Pazar

Specifiche per l'imballaggio all'ingrosso:
Peso netto del singolo pezzo0 g
Scatola standard0 pcs / box
Carico completo su pallet0 pcs(0 boxes)
Pallet per container da 40 piedi:20 pallets
Numero di scatole per container da 40 piedi:0 boxes
Quantità:
Scatole
  • SKU: EP-SKU-0000016890
  • Alta qualità
  • Originale
  • Eco-compatibile
  • Sostenibile
  • Per grossisti e importatori
  • Miglior prezzo

Data di consegna stimata: lunedì 10 agosto 2026sabato 15 agosto 2026

Shipping cost: Negotiable

Shipping options: Full Vessel, Partial, Container

Venditore: El Pazar

Rating: 5 / 5

Sales: 0

Response time: 2 hours

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Product SKU:EP-SKU-0000016890
Product NameYayla Strained Yogurt 10% – 1 kg
BrandYayla
Product TypeYoghurt & Ayran
CategoryConfectionery And Snacks
Origin CountryTR
SupplierEl Pazar Global Co.
Piece Weight0 g
Pieces Per Box0
Boxes Per Pallet0
Pieces Per Pallet0
DescriptionYayla - Yogurt (10% Suzme) Five thousand years ago, nature gathered all beneficial nutrients and give as a gift to mankind. In next centuries, the Turks who lived in Central Asia, created milk and yoghurt with their own hands. Famous Scythian Odyssey named as Kutadgu Bilik told the secret of yoghurt. The Ottoman Empire, created a unique flavour with the ancesteral heritage. Yoghurt became an indispensable part of the famous Ottoman Kitchen, and introduced with the Western World in the beginning of 20th century by The Ottoman Empire. For this reason, yoghurt named as "yoghurt" in all around the world as a Turkish word.

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