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Duru Mediterranean Baldo Rice – 1 kg

Baldo rice is assumed to be the best quality type of rice grown in Turkey. Baldo rice, grown in Balıkesir Region of Turkey, is commonly used in pilafs. Apart from Turkey, baldo rice is grown in Italy. Despite its superior taste compared to other type of rice, baldo is hard to cook and adjust its water to rice ratio. In baldo rice, Duru only packs Turkish baldo and do not pack imported baldo rice. The best way to differentiate the Turkish baldo and Italian baldo is the white belly grains. White belly grains are the rice grains where there is a white spot in the middle of grain. In Turkish baldo, white belly grains are less in total compared to the ones in Italian baldo due to its characteristics. Origin: Turkey

Duru Mediterranean Baldo Rice – 1 kg

Marca: Duru

Tipo: Food & Confectionery

Origine: Türkiye

Fornitore: El Pazar

Specifiche per l'imballaggio all'ingrosso:
Peso netto del singolo pezzo0 g
Scatola standard0 pcs / box
Carico completo su pallet0 pcs(0 boxes)
Pallet per container da 40 piedi:20 pallets
Numero di scatole per container da 40 piedi:0 boxes
Quantità:
Scatole
  • SKU: EP-SKU-0000016474
  • Alta qualità
  • Originale
  • Eco-compatibile
  • Sostenibile
  • Per grossisti e importatori
  • Miglior prezzo

Data di consegna stimata: lunedì 10 agosto 2026sabato 15 agosto 2026

Shipping cost: Negotiable

Shipping options: Full Vessel, Partial, Container

Venditore: El Pazar

Rating: 5 / 5

Sales: 0

Response time: 2 hours

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Product SKU:EP-SKU-0000016474
Product NameDuru Mediterranean Baldo Rice – 1 kg
BrandDuru
Product TypeFood & Confectionery
CategoryConfectionery And Snacks
Origin CountryTR
SupplierEl Pazar Global Co.
Piece Weight0 g
Pieces Per Box0
Boxes Per Pallet0
Pieces Per Pallet0
DescriptionBaldo rice is assumed to be the best quality type of rice grown in Turkey. Baldo rice, grown in Balıkesir Region of Turkey, is commonly used in pilafs. Apart from Turkey, baldo rice is grown in Italy. Despite its superior taste compared to other type of rice, baldo is hard to cook and adjust its water to rice ratio. In baldo rice, Duru only packs Turkish baldo and do not pack imported baldo rice. The best way to differentiate the Turkish baldo and Italian baldo is the white belly grains. White belly grains are the rice grains where there is a white spot in the middle of grain. In Turkish baldo, white belly grains are less in total compared to the ones in Italian baldo due to its characteristics. Origin: Turkey

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